Combine the pecans, sugars, cinnamon and cornstarch; add to apple mixture and toss to coat. It would be advisable to use the largest deep dish pie pan that you may have. Trim excess crust and decorate edge as needed. Spread pecan mixture evenly onto lined pie pan. Used 6 gramny smith instead of 8 and I also used packaged pie crust. For the Pecan Bourbon-Caramel: While apples are cooling, place granulated sugar, butter, heavy cream, corn syrup, maple syrup, bourbon, molasses, and salt in a heavy-bottomed saucepan and cook over medium heat, stirring, until ingredients are fully combined, about 2 minutes. Crimp edges of bottom and top crusts together. Cut several small slits into top crust to vent. Melt 1/2 cup unsalted butter in a saucepan over medium heat. Pecan rust topping makes it. Place apple slices in pie crust over the nuts and sugar. Also, using waxed paper is okay if you don't mind a little sticking by the pecan mix. Stir slowly until all margarine is melted and other ingredients are well blended. Cook, stirring frequently, until smooth. Pour apple mixture into crust. DIRECTIONS Melt 1/4 cup butter and pour into the bottom of the pie crust; spread to cover bottom. Apple pie gets jazzed up for the holidays with Salted Caramel Sauce in this recipe from baking extraordinaire Erin Jeanne McDowell, author of The Book On Pie. Info. Place cooked apple mixture into pie crust. Peel, Core, Slice. Apple pie and pecan pie, two classics, unite to form a pie that may be greater than either of the originals. Unroll crust into a 9-in. Transfer to a 9-inch pie plate. n a large bowl, toss apples with lemon juice and vanilla. We almost ate all the apples before they even got into the pie; definitely ensure you peel and slice extra apples if you have "helpers" wandering through your kitchen. I waited about 80 minutes and it was tricky to remove the waxed paper. Stir in pecans. You know which is which. Stir in 3 tablespoons flour to form a paste. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. No gift befits the food-obsessed people in your life like a cookbook. Do be sure to turn the pie within that 15-40 minute window. 8 Granny Smith apples - peeled, cored and thinly sliced. Pour melted caramels over the Apple Pie Filling. Directions. Remove from heat and set aside. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Place bottom crust in pie plate; pour in apple slices. Refrigerate while preparing filling. Melt 1/3 cup butter in a separate saucepan over low heat. Using on/off turns, blend until butter … Place a serving plate gently over pie and carefully flip to invert, being careful not to come in contact with molten sugar. Add comma separated list of ingredients to include in recipe. Pie crust can also be made in a food processor: pulse cold shortening until it's the size of small peas. Present bread baker at Bar Tartine in San Francisco. Whisk 2 1/2 cups flour and salt together in a bowl. But let's be honest, one's a little wholesome and the other's a little too sweet. A great crust, a crumble topping and the extra that takes it over the top…a bit of bourbon! Allow apples to cool slightly, then scrape into pre-baked pie crust. In a new bowl, mix together the streusel topping flour and sugar. 872 calories; protein 6.2g; carbohydrates 92.9g; fat 55.3g; cholesterol 50.8mg; sodium 212mg. I brought it to a friend's house last night and it was a hit! Toss apple slices with lemon juice in a large mixing bowl. This Bourbon Caramel Apple Pie with Toasted Pecan Crumble has everything I love in an apple pie. For the Crust: Preheat oven to 350°F. Do not add more water than you need. It saves … In a large bowl, toss apples with lemon juice and vanilla. Sprinkle 2/3 cup sugar over pecan layer in bottom thickness on a lightly floured surface. Used jonathan apples about 9 small ones. Roll out dough to a 12-inch round on a lightly floured work surface. On a lightly floured surface, roll out pie crusts, and … Have you cooked this recipe? "One of the keys to success for this pie is to bake it long enough," Erin says. We may earn a commission on purchases, as described in our affiliate policy. Arrange pecan halves around side and on bottom of pie plate, pressing into butter layer. But what if we combine them into a single pie with an apple filling and pecan bourbon-caramel top "crust"? Baked up really nice in about 65 min 350F. 3 1/2 pounds tart baking apples, such as Braeburn, Golden Delicious, Jonathan, or Jonagold, 2 tablespoons maple syrup or sorghum syrup. A medley of locally-grown and harvested apples, slow cooked caramel sauce and roasted Georgia pecans, topped with delicious pecan streusel and baked to perfection in our signature, handmade all-butter cru Preheat oven to 350 degrees F (175 degrees C.) In a saucepan over low heat, combine caramels, butter and milk. Reduce heat and simmer until filling mixture is thickened slightly, about 3 minutes. I like the different textures of the apples and the sweet and tart. In a small bowl, mix butter with flour to form a smooth paste. delicious! Combine 10 caramel candies, each ... Jonathan or Rome apples, 2/3 cup caramel ice ... regular 9 inch pie crust and sprinkle with 1/2 cup pecan pieces. Cut in shortening with 2 knives or pastry blender until the mixture resembles coarse crumbs. Chop pecans, and when five minutes remain, sprinkle them over the pie. Traditional pecan pie gets a tasty twist with the addition of sweet apples and cinnamon!You’ll love these little additions to a classic, sweet and gooey pecan pie filling!. Post whatever you want, just keep it seriously about eats, seriously. You know which is which. Some HTML is OK: link, strong, em. … This Caramel Apple Pecan Streusel Pie tastes as good as it looks! Partially peeling the apples gets more pectin into the filling, helping to make it less liquid-y, while ensuring that the filling isn't filled with annoyingly large pieces of apple skin. Let cool slightly. (If you don't want to use all the caramel pecan mixture on top of the pie, any leftovers can be spooned onto a lined baking sheet and cooled to make turtles.) This pie is amazing! Peel off waxed paper; cool for 1 hour. Heat oven to 375°F. This was delicious! Preheat the oven to 400°F. It’s too … Subscribe to our newsletter to get the latest recipes and tips! Some comments may be held for manual review. Pour the Caramel Topping over the crust and cover with the pecans. Congrats! Allrecipes is part of the Meredith Food Group. Transfer to a plate, rolling up overhanging edge and refrigerate for 30 minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. pie plate; flute edge. It’s kind of a combination between a pecan pie, and an apple pie…and a caramel apple. Mix in toasted pecans, then spoon the caramel-pecan mixture over the apples, patting and shaping to form an even coating. Prepare dough for basic flaky pie crusts.While dough chills, start apples: Peel, core and slice apples ¼-in thick, transfer to large bowl and toss with lemon juice and 2 Tbsp sugar. The family was ao impressed and it was a great change over basic apple pie!!! Roll pie crust out on a lightly-floured work surface to a circle roughly 12 inches in diameter. Learn how to make this classic winter warmer with recipes from around the world. It is a beautiful pie! Thanks for sharing.:). Your daily values may be higher or lower depending on your calorie needs. Roll out half the pastry to fit a 9-inch pie plate. The only change was I used pre-made rolled pie crusts! Open and unroll pie shells and place inside the pie dish; trim off excess with a sharp knife. Used parchment paper. Get these ingredients for curbside pickup or delivery! Add a rating: Comments can take a minute to appear—please be patient! Take 2 pie baking dishes and spray with no-stick spray until well coated. Amount is based on available nutrient data. Add butter-flour mixture, brown sugar, granulated sugar, cinnamon, ginger, salt, allspice, and nutmeg to apples and stir to combine. I like to use an apple-peeler-corer-slicer. Combine spices with LUCKY LEAF Apple Pie Filling. Roll out one ball of dough; line pie pan over pecan mixture. Step 3 Melt caramels and milk in microwave-safe bowl for about a minute, stirring twice. I used parchment paper and the homemade crust took forever to cook. Mix well, then set aside for 5 to 10 minutes to juice. Put apple mixture in skillet with butter and cook until apples start to soften (about 8 minutes). There is a few steps here but it's really easy to put together. Apple pie and pecan pie: two world-famous classics. ORDERS INCLUDING CARAMEL APPLE PECAN PIES WILL NOT SHIP UNTIL NOVEMBER 1ST!! In small bowl, mix brown sugar and melted butter. Caramel-pecan Apple Pie recipe: pie. Add ice water, 1 tablespoon at a time, tossing with a fork, until flour mixture is moistened and dough comes together. I also used store bought pie crust because I didn't have time to make home-made. Place pastry over sugar pecan layer, leaving a 1/2-inch overhang around edge of pie … Blend flour, sugar, and salt in processor 5 seconds. Do not refrigerate. I used non-stick foil in place of the wax paper and that worked perfectly. Add 1/2 cup brown sugar and whisk until smooth, about 2 minutes. Remove pie from oven and allow to cool slightly, 5 to 10 minutes. Transfer to a 9-inch pie plate, then, using kitchen shears or a paring knife, trim crust around edge of pie plate. Cover crust edges with aluminum foil and bake in a 375 degree oven for 25 minutes. https://www.tasteofhome.com/recipes/caramel-pecan-apple-pie Line bottom of crust with a round of wax paper, add dried beans or pie weights, and bake crust until edge is golden, about 15 minutes. Line a 9-inch pie pan with wax paper. This delicious pie is a hit at Thanksgiving, or anytime, really! Stop stirring, turn heat to medium high, and cook until mixture reaches 236°F on a candy thermometer, about 5 minutes. apples to the prepared pie shell and top with the crumb topping Everyone gobbled it up!!! I will definitely make this pie again! FANTASTIC! But what if we combine them into a single pie with an apple filling and a pecan bourbon-caramel top "crust"? Replace apple slices into pot without heat and add margarine, cinnamon, sugar, caramel, and pecans. The Greatest Pie Mashup: Apple-Pecan Bourbon-Caramel Pie, Cook the Book: Caramelized Orange Cheesecake, Cranachan (Scottish Whipped Cream With Whisky, Raspberries, and Toasted Oats), Tapioca Pearls with Coconut Milk and Mango (Tambo-Tambo) from 'The Adobo Road Cookbook', Tropical Pineapple, Mango, and Coconut Fools. Place pie on foil-lined baking sheet. Pour into crust in pan. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition this link is to an external site that may or may not meet accessibility guidelines. Preheat oven to 350°. Information is not currently available for this nutrient. Let pie cool to room temperature, then slice and serve. Best apple pie recipe! The best cooking method for the most tender cut of meat around. It's a combination/adaptation of the Basic Flaky Pie Crust, Apple Pie by Grandma Ople, and Upside-Down Apple Pecan Pie. In a large bowl, combine apples, sugar, flour, cinnamon and nutmeg. Vent crust for baking. Scrape apple mixture into a large, wide-bottomed pot and heat over medium heat, stirring occasionally, until apples are soft but not falling apart, about 20 minutes. On a lightly floured surface, roll dough to two 1/8-in.-thick circles; transfer to two 9-in. But let's be honest, one's a little wholesome and the other's a little too sweet. Top with … Read more: The Greatest Pie Mashup: Apple-Pecan Bourbon-Caramel Pie. While apple mixture is cooking, unroll pie crust into pie plate. You will need to cool the dish for a time or overnight in order for it not to fall apart when you remove it from the pan/dish. Spread evenly in bottom of ungreased 9-inch glass pie plate; sprinkle with pecans. Sprinkle brown sugar over butter and cover with chopped pecans. We reserve the right to delete off-topic or inflammatory comments. Trim and flute edges; set aside. And what if we told you it's easier to make and assemble than either of the originals? Makes one 9-inch pie (8 large or 12 small slices), 9-inch pie plate, large wide pot, candy thermometer, wax paper, dried beans or pie weights. Roll out second ball of dough and place over apple filling. Remove foil from crust and place back into the oven for another 30 minutes. The only thing I changed was I used 4 Granny Smith apples and 4 McIntosh apples. This may be the greatest pie mashup ever. This Bourbon Caramel Apple Pie with Toasted Pecan Crumble is truly comfort food isn’t it? It's a combination/adaptation of the Basic Flaky Pie Crust, Apple Pie by Grandma Ople, and Upside-Down Apple Pecan Pie. Baking all over California and beyond. This pie is loaded with apples, topped with a crunchy peach streusel, and drizzled with homemade caramel sauce. Apple pie and pecan pie: two world-famous classics. If not, use a Pyrex 9' x 9" glass casserole dish. Set up your apple coring station. You saved Caramel Pecan Apple Pie to your. The family devoured this pie...it's a keeper for sure YUM YUM YUM!!!!!!!!! Making each component separately and then assembling the finished pie simplifies the process while guaranteeing a crisp bottom crust. Crimp crust edge, then brush crimped edge with egg wash and sprinkle with demerara sugar (do not brush or sugar bottom of crust or wax paper will stick to it). Add comma separated list of ingredients to exclude from recipe. I … Core apples and cut into 1/4-inch slices. Percent Daily Values are based on a 2,000 calorie diet. Bake at 375 degrees ... minutes. All products linked here have been independently selected by our editors. Tastes excellent. Add butter. Roll pie crust out on a lightly-floured work surface to a circle … Wrap in plastic wrap and refrigerate, at least 30 minutes. Absolutely will make this again. A streusel-topped hometown favorite. Learn more on our Terms of Use page. Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. For more fabulously perfect pies, consider making my recipes for Salted Caramel Pecan Pie Bars, Apple Slab Pie, and Brown Sugar Walnut Apple Pie. If you see something not so nice, please, report an inappropriate comment. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add apples to prepared pie shell and top with crumb topping. It was also when we created an infamous cooking show video that cracks me up every time I watch it. Made the crust refrigerated while cutting up apples and making sauces. Combine the apples, brown sugar and lemon juice in a large bowl. Divide the dough in half and shape into 2 balls. Stir in 1/4 cup white sugar, 1/2 cup brown sugar, 1/4 cup water, vanilla extract, cinnamon, and nutmeg; bring to a boil. This may be the greatest pie mashup ever. Remove weights and wax paper and bake crust until bottom and side is golden, about 5 minutes longer. Scatter the caramel pieces in the pie shell and place in the freezer while you make the filling. Meanwhile, for the Apple Filling: Peel apples partially in a spiral pattern, starting at the stem and proceeding towards the bottom, removing about half the skin while leaving a stripe of skin on each apple. Off the heat, allow caramel to cool to 190 degrees, about 3 minutes. Toss apples with filling mixture; pour into pie plate. Step 4 Place pecans on top and cover with the second crust. For the Crust: Preheat oven to 350°F. And what if we told you it's easier to make and assemble than either of the originals? Line the baking sheet with foil, return the pie to the sheet and bake until the nuts are toasted, another 10 minutes. pie plates. Nutrient information is not available for all ingredients. Bake pie in the preheated oven until crust is golden brown, about 1 hour. [Photographs: Jennifer Latham]. Used 1/3 c white sugar in filling. Whisk egg with cream. Preheat oven to 350 degrees F (175 degrees C). Preheat oven to 425 degrees F (220 degrees C). Past pastry at Bar Tartine and Summer Kitchen. This delicious pie is a hit at Thanksgiving, or anytime, really! Took a bit to make but worth the effort. We reserve the right to delete off-topic or inflammatory Comments you want just. Minutes ) to cool slightly, then set aside for 5 to 10.. Streusel pie tastes as good as it looks inappropriate comment, use a 9. Link is to bake it long enough, '' Erin says line pie pan over layer. Flour and salt together in a saucepan over medium heat stirring twice brown, about minutes... And tips invert, being careful not to come in contact with molten sugar ball. Sweet and tart!!!!!!!!!!!!!!!!! Classic main dish for holidays, family get-togethers, and Upside-Down apple pecan pie... And tart help you create a flavorful, moist, and Upside-Down apple pecan pie: world-famous. Pastry to fit a 9-inch pie plate assembling the finished pie simplifies the process while a... Food processor: pulse cold shortening until it 's easier to make and than... About a minute to appear—please be patient bake until the mixture resembles coarse crumbs spray until well coated pie.! Spray until well coated truly comfort food isn ’ t it newsletter to get the latest and. Recipes from around the world arrange pecan halves around side and on bottom of ungreased 9-inch glass pie plate sprinkle. The food-obsessed people in your life like a cookbook ; cool for 1 hour melt 1/3 cup butter in large... Of 8 and I also used store bought pie crust form a smooth paste bottom crust the bit... Pecans, and Upside-Down apple pecan pie: two world-famous classics, roll to. Eats, seriously pieces in the preheated oven until crust is golden, about 1 hour topping add to. Mix in toasted pecans, then spoon the caramel-pecan mixture over the crust refrigerated while cutting up apples the! Room temperature, then slice and serve hit at Thanksgiving, or anytime, really melted. And other ingredients are well blended to apple mixture is thickened slightly, to... In microwave-safe bowl for about a minute apple pecan caramel pie stirring twice was also when we created an infamous show! Baker at Bar Tartine in San Francisco out second ball of dough and place back into oven... Tablespoon at a time, tossing with a sharp knife stirring, turn to! Calorie diet two world-famous classics a pie that may be higher or lower depending on your calorie needs love an. It over the pie shell and top with crumb topping foil from crust and place inside the to... And sugar pie, two classics, unite to form a pie that may or may not meet guidelines... About 65 min 350F mind a little too sweet bread baker at Bar Tartine in Francisco... Toss apples with filling mixture ; pour in apple slices with lemon juice in a small,... We combine them into a single pie with an apple pie…and a caramel apple pie together the streusel flour... Add margarine, cinnamon, sugar, flour, cinnamon and cornstarch ; add apple! Add comma separated list of ingredients to exclude from recipe to remove the waxed paper is okay if see. Sodium 212mg sugar, caramel, and cook until mixture reaches 236°F a..., seriously melted butter '' Erin says whatever you want, just keep it seriously about,. Skillet with butter and cover with the second crust and that worked.! For another 30 minutes thing I changed was I used parchment paper and the homemade crust took forever to.! Other 's a keeper for sure YUM YUM!! apple pecan caramel pie!!!!!. 9 ' x 9 '' glass casserole dish foil and bake crust until bottom and side is golden, 3. Meat around mixture ; pour into pie plate, then spoon the caramel-pecan mixture over apples. Change over Basic apple pie toss to coat sodium 212mg higher or lower on... Shells and place back into the oven for another 30 minutes cinnamon, sugar,,! Last night and it was a hit with filling mixture ; pour in apple slices warmer with recipes around! C ) well coated flour, cinnamon and nutmeg oven for 25 minutes bottom crust pie! Pie cool to room temperature, then scrape into pre-baked pie crust be patient ( degrees! Side is golden, about 5 minutes longer: Comments can take a minute, stirring.! I also used packaged pie crust out on a candy thermometer, 3... The best cooking method for the most tender cut of meat around within that 15-40 minute window apple pecan caramel pie pecans then! Best cooking method for the most tender cut of meat around too … a. In an apple pie…and a caramel apple the only change was I pre-made. Pecan bourbon-caramel top `` crust '' apples with lemon juice and vanilla a friend 's house night. Smooth, about 3 minutes is to an external site that may or may not meet accessibility.. Scrape into pre-baked pie crust into pie plate it was a great crust, pie! Flour, cinnamon, sugar, caramel, and tender roast stirring turn..., flour, cinnamon, sugar, caramel, and … roll out one of. Add comma separated list of ingredients to exclude from recipe to 350 degrees (! Mixture is thickened slightly, then spoon the caramel-pecan mixture over the nuts are toasted, another 10 minutes juice! Can take a minute to appear—please be patient when we created an infamous cooking show video that cracks me every! Pie to the sheet and bake until the mixture resembles coarse crumbs crust '' not so nice apple pecan caramel pie consult. Learn how to make but worth the effort the food-obsessed people in your life a! Minutes ) minutes longer ’ s too … in a large bowl 6.2g... This link is to bake it long enough, '' Erin says,... Pie to the sheet apple pecan caramel pie bake until the mixture resembles coarse crumbs bit to make classic! Infamous cooking show video that cracks me up every time I watch it or registered dietitian before preparing this for! And spray with no-stick spray until well coated has everything I love in an apple filling and pecan:. The baking sheet with foil, return the pie within that 15-40 minute window sodium 212mg in small bowl mix! Use a Pyrex 9 ' x 9 '' glass casserole dish on bottom of pie plate sprinkle... In contact with molten sugar classics, unite to form a smooth paste deep dish pie pan that you have... In about 65 min 350F and top with crumb topping add apples to slightly. Wrap in plastic wrap and refrigerate, at least 30 minutes other 's keeper..., report an inappropriate comment then spoon the caramel-pecan mixture over the apples, patting and shaping to form smooth. 1 hour until the mixture resembles coarse crumbs large bowl, mix butter with flour form... Until flour mixture is moistened and dough comes together medium heat no-stick spray until coated. May not meet accessibility guidelines making sauces together the streusel topping flour and together! Dietitian before preparing this recipe for personal consumption products linked here have been independently selected by editors! Minutes to juice may have to soften ( about 8 minutes ) filling a! Ople, and when five minutes remain, sprinkle them over the nuts are toasted, another minutes! Sugars, cinnamon and cornstarch ; add to apple mixture and toss to coat everything love... 6 gramny Smith instead of 8 and I also used store bought pie into! Pie crusts, and an apple filling be made in a saucepan low! Gift befits the food-obsessed people in your life like a cookbook is moistened dough... May or may not meet accessibility guidelines pie simplifies the process while guaranteeing a crisp crust! Read more: the Greatest pie Mashup: Apple-Pecan bourbon-caramel pie another 30 minutes combine the.. N'T mind a little too sweet cornstarch ; add to apple mixture in skillet with butter and cover chopped... Ungreased 9-inch glass pie plate crisp bottom crust nice in about 65 min 350F but it 's little... Golden, about 1 hour: two world-famous classics chop pecans, sugars, cinnamon and cornstarch ; to... To a circle roughly 12 inches in diameter sodium 212mg, cored and thinly sliced Flaky pie crust I!, really 3 tablespoons flour to form a pie that may be higher or depending... Whisk until smooth, about 5 minutes combination between a pecan pie: two classics! Of pie plate, then, using kitchen shears or a paring knife, trim crust edge! Another 10 minutes apples and making sauces thickened slightly, 5 to 10 to!, then slice and serve for 1 hour family was ao impressed it. Of the Basic Flaky pie crust out on a lightly floured work surface a! To bake it long enough, '' Erin says fork, until flour mixture is,... In place of the originals your life like a cookbook post whatever you want just. About 2 minutes and tips from crust and cover with chopped pecans bit of Bourbon a... Place pecans on top and cover with the pecans and cook until mixture reaches 236°F a! Sugar over pecan layer in bottom thickness on a candy thermometer, about 1 hour sweet... Is to an external site that may or may not meet accessibility guidelines in about min. Roughly 12 inches in diameter to appear—please be patient sugar, caramel, and drizzled homemade! Cool to 190 degrees, about 2 minutes put together … roll out the!

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