Serve with eba, fufu or pounded yam Mama always pull my lips when I call him Uche without an ‘uncle’. Oha … If Ugo pleases he can join them. Add 5 cups of water to the cooked meat, then 300 ml (palm oil), fish and stockfish, the ground crayfish and 1 seasoning cube. He is older five years then I am yet he doesn’t seem to wonder why mama should be coming home with Uche just a month after papa’s burial. Victoria's Kitchen, Luton: "If you have oha soup with fufu" | Check out answers, plus 10 unbiased reviews and candid photos: See 10 unbiased reviews of Victoria's Kitchen, rated 4.5 of 5 on Tripadvisor and ranked #139 of 327 restaurants in Luton. Once the meat is tenderly cooked, add the red palm oil into the pot. So go for whatever "swallow" that suits your tastebud perfectly well. Change ), You are commenting using your Twitter account. I remember how papa’s lips touch his ears in a smile when he sits before the white and the soup. https://jiji-blog.com/2018/01/make-ora-oha-soup-different-recipes-taste leaf Oha Coco yam Local seasoning (ogiri leaf Uziza Crayfish Chicken Stockfish Dryfish Salt Red oil cube Knorr Steps. Your Oha soup is ready to eat. Wash the stock fish, meat and kpomo thoroughly and boil, add ogiri, a pinch of grounded potash and grinded cray fish. Serve with any Nigerian Fufu or the Low Carb Fufu Meals if you are watching your weight. ( Log Out /  Any tribe can cook and eat it. For the semolina, pour water in a clean pot and allow to boil. That evening, the soup that papa loved finally killed him. Oha soup with fufu is an Eastern meal from Nigeria it’s very scrumptious and highly spiced it’s primarily served with Fufu or Eba. Pour 100ml of hot water into the powdered cocoyam, stir properly to form a thick paste. Bitterleaf Soup and Oha Soup are my most preferred soups for cassava fufu. Wash the meat, season with stock cubes, salt, pepper, water and onions and cook until tender. When I asked her about what she added to the soup, she stuttered as she lied that she added some ‘new-local season’. Stir and add the smoked fish, lower the cooking heat and allow to cook a little longer. It's the type of food that can be eaten on a daily basis but it can also be prepared in a way that makes it suitable to serve on special occasions. Most of the time, garlic, thyme, meats, scallions and other things are added to make the soup sweeter and hotter. Mix the ash with little water and stir. The aroma of the freshly prepared soup irritates my nostrils. You can eat it with semo, fufu or eba,any one can go. Ensure the leaf retains its greenness. Use the fields below to filter listings for a particular country, city, or state. 18 REASONS YOU NEED THE AFRICAN OIL BEAN (UKPAKA OR UGBA), PEPPER SOUP || HOW TO COOK ASSORTED MEAT PEPPERSOUP, BITTER LEAF SOUP (OFE ONUGBU) || HOW TO COOK BITTER LEAF SOUP WITH CHARCOAL FIRE, BENEFITS OF AFRICAN PEAR (DACRYODES EDULIS), HERE'S WHAT YOU STAND TO GAIN FROM THE AFRICAN LOCUST BEANS, 20 REASONS YOU NEED THE AFRICAN WALNUT (TETRACARPIDIUM CONOPHORUM), EGUSI WITH BITTER LEAF SOUP || HOW TO COOK EGUSI SOUP WITH BITTER LEAF, OGBONO SOUP || HOW TO COOK OGBONO SOUP WITH BITTER LEAF. Do you like your okra soup with. Allow it to dissolve and thicken the soup. #Vlogmas #Africanfood #Mukbang #youtubers #seasonsgreetings Seasons greetings buzzy fans.. Oha leaves. My intestines turn and twist at the smell, I run to the backyard to puke. Ingredient. 4. It is very tender and sensitive to excess heat. You could take it with either Eba, Fufu, or Semovita, depending on what you want. Oha soup. This is what we hope dinner looks like tonight! Monday Mood!!! It's FuFu friday!! As a matter of fact, there were days I eat fufu like five times a week, it is a very heavy food and very scarce in this part of the world where I now live. Oha Soup is traditionally thickened with cocoyam paste (ede ofe), though Achi /Egusi or Ofor can also be used. Change ), You are commenting using your Google account. The soup is usually thickened with cocoyam (Taro or Malanga) paste and served with pounded yam, fufu or semolina. Subscribe to Global Food Book's email updates and get a FREE eBook on benefits of organic food. Cooking is a passion I developed at a very tender age from my mum and this online platform is where I aim to share and grow knowledge in all things cooking. Oha soup with fufu is an Eastern meal from Nigeria it’s very delicious and highly spiced it’s primarily served with Fufu or Eba. Give it a try; you will love the experience. Adjust the salt and serve the soup. Mama told us that she was the best oha soup cook amongst her five sisters. “This soup was what won me your father’s heart“, she would say to me with a coy smile and some pride in her voice each time I complained about the soup. , you are commenting using your Facebook account available for quick and easy download then... Your Google account your Google account swallow during the eating process cubes, salt pepper. Cocoyam leaves to thicken of new, high-quality pictures added every day hot water over it and allow to for. Ora leaves to waste white and the death soup ora ( oha soup! Cassava which is eaten with staples like eba, fufu, pounded yam, poundo, eba, or... 2 seasoning cubes I call him Uche without an ‘ uncle ’ a try ; you will love the.. Has dissolved, add ogiri, a pinch of grounded potash and grinded cray fish rich broth pepper it its! Taught me to I remember how papa ’ s ‘ new-local season ’ is too! 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